
Buffet Menu Catering to Your
Memorable Momemts

Dont Stress about your next event! Let Fussell Cake Company
Cater to your memorable moment!
Add an additional entrée @ $9.00 per person
Oven Baked Chicken: An eight Piece cut up, marinated and baked until golden
Hot Rod’s Meatloaf: Turkey or Beef Baked and served with a light Herb Infused Gravy
Beef Pot Roast: Slow Roasted with Red Potatoes, Baby Carrots, Celery, and Onions
Blackened Catfish: Blackened in Cajun Seasoning and topped with Colored Peppers
Add an additional entrée @ $10.00 per person
Herb Roasted Pork Loin: Seasoned in a Garlic and Rosemary rub then oven roasted
Blackened Salmon: Center Cut Salmon Fillet, coated in an array of Cajun spices
Beef Pot Roast: Slow Roasted with Red Potatoes, Baby Carrots, Celery, and Onions
Chicken Florentine: Chicken Breast, stuffed with Spinach, Mushrooms, and Parmesan
Add an additional entrée @ $11.00 per person
Grilled Marinated Beef Tenderloin: Served with an Bordelaise Sauce with Mushrooms
Center Cut Salmon Fillet: Baked and adorned with a Shrimp Champagne Sauce
Herb Roasted Potatoes
Mashed Potatoes
Light and Fluffy Yellow or Rice
Candied Yams
Southern Baked Macaroni and Cheese
Sautéed Garlic Green Beans
Vegetable Medley
Collard Greens
Sautéed Broccoli
Greek Marinated Grilled Vegetables……add $2.50 pp
Sautéed Asparagus…………………..add $2.50 pp
Caesar Salad : Romaine lettuce, Creamy Caesar Dressing, Crunchy Garlic Croutons and Parmesan
Spinach Salad: Baby Spinach, Fresh Sliced Strawberries and thinly sliced Red Onion served with Balsamic
Spring Garden Salad: Mixed Baby Greens with Grape Tomatoes and English Cucumbers, served with
Balsamic Vinaigrette and Ranch Dressing.
Cater to your memorable moment!