
Buffet Menu Catering to Your
Memorable Momemts

Dont Stress about your next event! Let Fussell Cake Company
Cater to your memorable moment!
Add an additional entrée @ $9.00 per person
Oven Baked Chicken: An eight Piece cut up, marinated and baked until golden
Hot Rod’s Meatloaf: Turkey or Beef Baked and served with a light Herb Infused Gravy
Beef Pot Roast: Slow Roasted with Red Potatoes, Baby Carrots, Celery, and Onions
Blackened Catfish: Blackened in Cajun Seasoning and topped with Colored Peppers
Add an additional entrée @ $10.00 per person
Herb Roasted Pork Loin: Seasoned in a Garlic and Rosemary rub then oven roasted
Blackened Salmon: Center Cut Salmon Fillet, coated in an array of Cajun spices
Beef Pot Roast: Slow Roasted with Red Potatoes, Baby Carrots, Celery, and Onions
Chicken Florentine: Chicken Breast, stuffed with Spinach, Mushrooms, and Parmesan
Add an additional entrée @ $11.00 per person
Grilled Marinated Beef Tenderloin: Served with an Bordelaise Sauce with Mushrooms
Center Cut Salmon Fillet: Baked and adorned with a Shrimp Champagne Sauce
Herb Roasted Potatoes
Mashed Potatoes
Light and Fluffy Yellow or Rice
Candied Yams
Southern Baked Macaroni and Cheese….….add $2.50 pp
Sautéed Garlic Green Beans
Vegetable Medley
Collard Greens
Sautéed Broccoli
Greek Marinated Grilled Vegetables……add $2.50 pp
Sautéed Asparagus…………………..add $2.50 pp
Caesar Salad : Romaine lettuce, Creamy Caesar Dressing, Crunchy Garlic Croutons and Parmesan
Spinach Salad: Baby Spinach, Fresh Sliced Strawberries and thinly sliced Red Onion served with Balsamic
Spring Garden Salad: Mixed Baby Greens with Grape Tomatoes and English Cucumbers, served with
Balsamic Vinaigrette and Ranch Dressing.
Cater to your memorable moment!